"We went on a Friday night and Prime Rib was the special. The appetizer of garlic lemon prawns was excellent, and I loved the garlic toast. The Yorkshire pudding was the best we have ever had. The Prime Rib was tender and cooked perfectly. The restaurant is warm, inviting, and makes you feel at home. The service was great as well. Nothing but praise for chef Dale and his secret hideaway."

– Diane S

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