Our Dinner Menu
Menu Item | Price | |
Three Way BrushettaOlive Tapenade, Roasted Peppers & Marinated Roma Tomato. |
|
8 |
High Plain Dry RibsFresh Citrus, Sweet soy Sauce, rock salt & cracked Pepper |
|
12 |
|
|
|
Escargot de BourgogneBurgundy Escargot baked in Fresh Garlic & Parsley Butter |
|
13 |
Pernod PrawnsPernod cream, diced tomatoes, chives & parmesan |
|
14 |
Stampeders Flatbread DipBaked Herb infused cream cheese & Warm Flatbread |
|
14 |
Spanish Onion Au GratinCarmalized onions in sherry broth, baked cheese and croutons |
|
8 |
Soup De JourCreated daily, just ask your server |
|
7 |
Okanagan Green SaladSweet and bitter organic greens,house vinagrette Small $8 Large $11 |
|
8 |
Caesar SaladChopped romaine hearts with smoked bacon, parmesan cheese,garlic croutons Small $8 Large $11 |
|
8 |
Salad EnhancementsGrilled Chicken Breast $7 Filet of Salmon $8 Brochette of Prawns $11 Garlic Cheese Bread $5 |
|
7 |
Fettuccini FlorentineFresh spinach & garlic cream topped with grilled chicken |
|
18 |
Penne ArrabiataSpicy vodka rose topped with our homemade Italian sausage |
|
18 |
Spaghetti Al FornoHomemade meatballs, tomato marinara sauce & three cheeses |
|
18 |
Top SirloinTender & full of flavour COWBOY CUT (8oz) $23 |
|
23 |
Flat IronWell marbled with robust beefy flavour COWBOY CUT( 8OZ) $24 |
|
24 |
Ribeye SteakExtremely Marbled, Rich in Flavour Cowboy Cut (10 oz) $32 Rancher Cut (12 oz) $38 |
|
32 |
New York StriploinClassic cut of all steaks COWBOY CUT (10OZ) $24 RANCHERS CUT (12OZ) $32 |
|
24 |
Filet Mignon SteakKnown as ” the king of steaks ” Cowboy Cut (8 oz) $36 Rancher Cut (10 oz) $45 |
|
36 |
Steak EnhancementsOscar crown- Seared Jumbo Prawns, Crabmeat & Bearnaise- $4 Sauteed Mushrooms & Carmaelized Onions – $5 Peppercorn sauce, Cabernet demi glace – $4 Grilled Jumbo Prawns – $11 |
|
|
Barbequed Pork RibsBasted with our homemade bourbon BBQ sauce Cowgirl ( HALF RACK ) $22 Cowboy ( FULL RACK ) $29 |
|
22 |
English Cut Roast Beef DinnerThinly sliced, cowboy portion of beef with Yorkshire pudding & gravy |
|
23 |
Chicken SchnitzelBreaded chicken Breast, red wine mushroom gravy $23 |
|
23 |
Salmon & ShrimpGrilled Atlantic salmon & black tiger prawns topped with chardonny, caper cream |
|
25 |
Ling Cod AlmandinePan fired filet of ling Cod topped with toasted alomonds, white wine lemon butter |
|
23 |
Lamb GrillFull lamb rack grilled to your taste desire, served with cabernet demi glace |
|
39 |